Weekly Recipe: Beef and Broccoli
Hey everyone!   Today on the Blog I have a recipe for you!   I having been making this for a few months now and my family just loves it. I love it too and thought y'all would like it as well!   It's super easy and only take about 15/20 minutes to make.   The ingredients:        *Cooked Fajita Beef (small strips of beef)  Broccoli Florets (fresh or frozen)  Penne Pasta (or rice)  Sesame Oil  Oyster Sauce  Teriyaki  Worcestershire  Soy Sauce     *I buy pre-cooked beef but if you use raw beef, cook it before you add the broccoli   Directions:    Put the water on to boil for your pasta. Cook until al dente, drain, return to pot and add a splash of Sesame Oil. Stir and set aside.    In a large, hot, skillet add the broccoli. Cook until thawed/wilted.    Add in the cooked Fajita beef. Stir until heated through.    Add in the oyster sauce, teriyaki, Worcestershire and soy to taste*. Stir until coated.    Once the sauce is hot add in your cooked noodles. Stir to combine and remove from...