Weekly Recipe: Beef and Broccoli
Hey everyone! Today on the Blog I have a recipe for you! I having been making this for a few months now and my family just loves it. I love it too and thought y'all would like it as well! It's super easy and only take about 15/20 minutes to make. The ingredients: *Cooked Fajita Beef (small strips of beef) Broccoli Florets (fresh or frozen) Penne Pasta (or rice) Sesame Oil Oyster Sauce Teriyaki Worcestershire Soy Sauce *I buy pre-cooked beef but if you use raw beef, cook it before you add the broccoli Directions: Put the water on to boil for your pasta. Cook until al dente, drain, return to pot and add a splash of Sesame Oil. Stir and set aside. In a large, hot, skillet add the broccoli. Cook until thawed/wilted. Add in the cooked Fajita beef. Stir until heated through. Add in the oyster sauce, teriyaki, Worcestershire and soy to taste*. Stir until coated. Once the sauce is hot add in your cooked noodles. Stir to combine and remove from...